Description
Tasting Note:
Ripe tropical, floral and honey aromas. Rich mouthfeel with a soft balance. Intense and complex. Unique dry wine made with the appassimento process.
Food Pairing:
Grilled chicken with lemon tarragon bearnaise sauce, antipasti platter, artichoke hearts, gorgonzola stuffed olives.
Wine Maker’s Note:
Hand picked Gewurztraminer was dried for 3 weeks followed by whole cluster pressing and fermentation using natural and non-traditional yeasts in 56 L Demi johns to achieve this intense, super limited (105 L) and unique wine.
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